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Sylt through the seasons

Sylt through the seasons

Why the Salathimmel tastes good all year round — from summer grills to winter stews.

Sylt is full of life in summer and rough and quiet in winter. Our Salathimmel suits both: in summer with grilled vegetables and salads, in winter as a savoury note for stews and oven dishes.

Especially in the cold season, when fresh salads become rarer, the lovage shows its strength — it brings summer to the winter plate.

So a piece of the island travels to the mainland all year round: a greeting from Sylt, whatever the weather.

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